Plonk Bar
Located in T2 after customs.
Plonk Wine Bar offers a slice of Melbourne laneway bar culture, featuring contemporary design elements that create a relaxed and comfortable experience for the passenger, a refuge from the busy airport environment.
Plonk offers a wide selection of Australian wines and champagne with an outstanding selection available by the glass.
Plonk also features a great choice of spirits, liqueurs and cognacs for the discerning market.
Plonk’s menu has been crafted by renowned Melbourne chef, Raymond Capaldi. The menu focuses on uncomplicated small share plates, perfect for travelers wanting a light snack before boarding their flights.